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Rice cakes

Product > Products for international market > Rice cakes

Rice Cake(Topokki) with Sauce

Rice Cake(Topokki) with Sauce

- Weight: 170g (rice cake 100g, sauce 70g)
- Features: Healthy Noodles that are gluten-free, trans fat-free, non-GMO, zero-cholesterol, and meatless
- Ingredients

  • Rice Cake: 99% rice powder, starch, salt
  • Sauce: Purified water, red pepper paste, high fructose corn syrup, refined sugar, starch syrup, garlic, seasoned onion powder, tomato ketchup, apple extract, red pepper powder, red pepper seed oil, seasoning 2.5, modified starch, curry powder

- Storage and Shelf Life: 8 months in refrigerator, 1 year in freezer
- How to Cook

1. Open up a packaging and take out rice cake and sauce.
2. Put rice cake and sauce into a container and close the lid. Shake it three times to mix.
3. Open the lid a bit to cook in microwave for three minutes at 700W. Stir and enjoy.